culinaryFrom a night of tantalising streetfood favourites at Maji Bar and Terrace to a much-loved international selection of Christmas dishes, Four Seasons Safari Lodge Serengeti will combine global diversity with a Tanzanian twist for the perfect festive menu.

With three restaurants open for dinner each evening, guests will have the choice of an ever-changing culinary line-up at the hot and cold buffet stations of Kula’s Restaurant; an authentic taste of Tanzania at Boma Grill, where they can witness an up-close performance of the Maasai tribesmen; and light a la carte dishes or popular theme nights at Maji Bar and Terrace. Bush dinners and sundowners and pool island dinners are also available on request throughout the festive season.

More posts from September 2016

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